Includes the Spring Cakes ebook with recipes for cake batters and fillings, and the Fillings I ebook.
eBook Spring Cakes – Doughs and Fillings
Spring is synonymous with freshness, vibrant colors, and light flavors! With this eBook, I bring you an irresistible collection of cakes inspired by the most enchanting season of the year.
In this eBook you will find perfect recipes to bring the sweetness of spring to your cakes, whether for sales, events or simply to surprise those you love.
📖 What will you learn? ✔️ Recipes for light and flavorful pasta dishes
Lemon and Raspberry Cake
Coconut, Pineapple and Passion Fruit Cake
Strawberry Cake with Mascarpone Cream
Peach and Vanilla Cake
Mango and Yogurt Cake
Passion Fruit and Tropical Fruit Cake
✔️ Perfect fillings and combinations for the season ✔️ Techniques for moist and balanced cakes ✔️ Different types of buttercream: American and Swiss ✔️ Syrups to enhance the flavors
This eBook is for you if you want to innovate in your cake portfolio and offer seasonal creations that delight and sell! ✨🎂
Ebook Fillings
An essential guide for anyone who wants delicious, balanced fillings ready to conquer any cake. Recipes designed for home or professional use, with simple ingredients, accessible techniques, and suggestions that work.
In this volume you will find:
pastry cream
-egg dessert
-traditional brigadeiro
chocolate cream
Milk chocolate brigadeiro
Lemon brigadeiro
-red fruits
Orange curd
Pistachio brigadeiro
-salted caramel
Pistachio cream
-coffee and chocolate
📋 Useful tables and extras
Suggestions for combinations of doughs and fillings
Ideas for baptisms, weddings, and seasons.
Complete table of shelf life and storage conditions for the fillings.
✨ Tried-and-tested, photogenic recipes, ideal for transforming simple cakes into memorable creations.
After purchase, the download link will be available immediately. You will have 30 days to save it on your device.

